DELIVERING TO NSW, ACT, QLD, VIC and SA・MINIMUM ORDER $66・FREE SHIPPING OVER $175!

Menu Nourishing Bubs 0
  • Home
  • Shop Now
    • Starting Solids
    • Toddler & Snacks
    • Feeding Accessories
    • Bundles
    • Shop All
  • Our Story
  • Recipes
  • Events
  • Sign in
  • Your Cart is Empty
Nourishing Bubs
  • Home
  • Shop Now
    • Starting Solids
    • Toddler & Snacks
    • Feeding Accessories
    • Bundles
    • Shop All
  • Our Story
  • Recipes
  • Events
  • 0 0

Delicious Pumpkin Spice Pancakes

Home   Nourishing Blog   Delicious Pumpkin Spice Pancakes

Calling all pumpkin spice latte lovers! This autumn recipe will be just as delicious and much more nutritious. Try our pumpkin spice pancakes recipe today!

Of course, if you think your little one is not quite ready for the touch of spice, you can always omit the cinnamon but we think it’s a super delish touch!

The yummy pumpkin can be served warm or cold and are suitable for children aged 8-9 months once they have tried eggs and wheat. They also make a great addition to school lunchboxes for the older children in the house. Add a little of that spice with the addition of some cinnamon which pairs perfectly with sweet pumpkin!

Feel free to also swap the pumpkin puree for sweet potato puree for a slightly different variation

If you try these Pumpkin Spice Pancakes, take a photo and tag us on Instagram!

star

Delicious Pumpkin Spice Pancakes

  • Share on Twitter
  • Share on Facebook
  • Share on Pinterest

Category

Snacks

Breakfast

Lunch

Servings

3

Prep Time

5 minutes

Cook Time

15 minutes

Author:

Nourishing Group Kitchen

Image of Delicious Pumpkin Spice Pancakes

Ingredients

  • 4 x 25g Nourishing Bubs Pumpkin Puree cubes, defrosted

  • 1 egg, lightly beaten

  • 1/4 cup Wholemeal Self-Raising Flour

  • 1 tsp vanilla extract

  • 1 tsp ground cinnamon (optional)

  • Coconut oil (or olive oil) spray for cooking

View Cart (0) Checkout

Directions

  1. Combine all ingredients in a bowl.

  2. Heat medium pan over medium heat. Spray with coconut oil spray.

  3. Add 1/3 cup mixture into pan. You may be able to do more than one fritter at a time depending on pan size but make sure you have enough space to get the spatula in to flip it.

  4. Cook for 1.5-2minutes per side.Repeat with the remaining mixture.

  • Share:


Also in Nourishing Blog

Prune & Pear Puree

Read More

Mackeral Fish Cakes
Mackeral Fish Cakes

Read More

Beet Banana Pancakes
Beet Banana Pancakes

Read More

+Categories

  • Afternoon Tea
  • Breakfast
  • Dinner
  • Drinks
  • healthy
  • Lunch
  • lunchbox
  • Morning Tea
  • Muffins
  • Party Food
  • puree
  • Recess
  • Snack
  • Snacks
  • Treats

+Recent Articles

  • Prune & Pear Puree
  • Mackeral Fish Cakes
  • Beet Banana Pancakes
  • Veggie Loaded Tomato Sauce
  • The BEST Broccoli Pesto
  • Sweet Potato & Salmon Croquettes
  • Apple & Oat Muffins
  • Cheesy Broc Tots
  • Mini Shepherd's Pies
  • Loaded Veggie Muffins
  • SHOP NOW
  • OUR STORY
  • RECIPES
  • BLOG
  • DELIVERY
  • CONTACT
  • STOCKISTS
  • FAQ
  • TERMS OF SERVICE
  • REFUND POLICY

Sign up for 10% OFF your first order. Plus we'll keep you up to date about new product launches, stockist alerts, new recipes & more...

American Express Apple Pay Generic Mastercard Shop Pay Visa

© 2023 Nourishing Bubs.

Developed by Treble Digital