This Chicken Liver & Veggie Puree is a nourishing, iron-rich meal designed to support bub’s growth, vision, and immune health. Organic chicken liver is packed with iron and collagen, essential for brain development, bone growth, and joint health, while pumpkin and zucchini add a dose of vitamins A and C to promote vision and immunity. This puree is also an excellent source of vitamin A, which is crucial for healthy skin and immune function, though should be limited to 2 cubes per week for babies aged 6-12 months. A perfect way to introduce bubs to the goodness of organ meats and a variety of vegetables in one easy-to-serve meal.
Chicken Liver & Veggie Puree
This Chicken Liver & Veggie Puree is packed with iron, collagen, and vitamin A, supporting brain, bone, and immune development. Combined with pumpkin and zucchini, it’s a great way to introduce iron-rich foods and promote healthy vision. Serve this nourishing meal for a well-rounded, nutrient-dense option!
- Prep Time
- 1 minutes
- Cook Time
- 1 minutes
- Servings
- 1
- Category
baby puree
Ingredients
- 1x Nourishing Bubs Barramundi Puree
- 1x Nourishing Bubs Parsnip Puree
- 1x Nourishing Bubs Cauliflower Puree
Directions
- Defrost the Nourishing Bubs purees in the microwave on the stove or in short increments (10 seconds) until the desired temperature is reached. Stir to combine.