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NEW! Salmon Lentil Patties

A perfect way to serve fish, our Salmon Lentil Patties are packed with protein and wholesome goodness to support normal growth and development. Made with nourishing salmon and a mix of veggies, they’re a delicious way to introduce omega-3s, essential vitamins, and minerals that help support brain, eye, and heart health. Soft, tasty, and child-friendly, these patties make mealtimes nutritious, easy, and enjoyable for the whole family.

These are a perfect protein and omega 3 packed snack or as a dinner time protein, paired with soft potato wedges (a twist on Friday night fish and chips!) and a healthy Greek yogurt dip.

BENEFITS:

·       Made with Aussie Salmon

·       No Added Preservatives

·       Source of Protein

·       No Added Salt

Ingredients: Australian Vegetables (42%) [Sweet Potato (21%), Carrot (10%), Onion (10%)], Australian Salmon (27%) (Fish), Lentils (13%), Oats, Extra Virgin Olive Oil, Flaxseed, Spices [Ginger Powder (0.5%), Garlic Powder].

Cooking Instructions:

Remove from pouch & cook from frozen.

Oven: Preheat to 180°C & cook on a tray for 10 minutes.

Airfyer: Cook on a tray for 8 minutes.

Microwave: Defrost & then reheat according to your microwave instructions.

For all methods, after cooking, allow to stand for 2 minutes & always check the temperature before serving.

Suitable from 9 months+ or when handling finger foods!

Our Salmon Lentil Patties are Paediatric Dietitian created, loved by parents and have locally sourced clean ingredients.