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Coconut, Lime, Mango and Passionfruit Icy Poles

Makes 8

Nourishing Bubs Coconut, Lime, Mango and Passionfruit Icy Poles

 Ingredients

1 x bag Nourishing Bubs Apple Mango, defrosted (can be replaced with 2 additional mangoes)

1 x Mango, peeled and seeded

Pulp from 2-3 passionfruit

1 C coconut milk

Juice of 2 limes

1 tsp vanilla extract

 

Method

  1. Blend Apple Mango puree, mango flesh and passionfruit pulp. Pour into ice block moulds, half way up the mould.
  2. Blend coconut milk, lime and vanilla. Fill the mould the rest of the way up with the coconut milk.
  3. Freeze overnight.


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